Amazing sandwich every time. I love @capriottis . I have never had a sandwich I didn’t like. A small Capastrami is always a filling great thing.
Capriotti’s is love, Capriotti’s is life (at @Capriottis Sandwich Shop in Culver City, CA)
Had a Bobbie for the first time ever from @capriottis today and I have to say it’s an excellent sandwich!
So happy right now @capriottis #happyveggiehead #veggiecheesesteak
We are so grateful for all of our loyal customers.
Without you, our success in your city is not possible.
Capriotti’s has been doing it our way since 1976, preparing award-winning sub sandwiches made in-house, to order with homemade ingredients. We take the time to roast whole, all-natural turkeys and roast beef in-house.
Our cold, grilled and vegetarian subs, cheese steaks and salads are available at more than 104 company-owned and franchise locations in fifteen states across the U.S.
Meet franchisee, James Gimbel
“What intrigued me the most about Capriotti’s was the simplicity of the concept and the ability to grow it quickly. The quality of the food and unique menu options make for a phenomenal sandwich that almost no other brand can come close to. I love interacting with our customers.
Our customers love Capriotti’s because they know that their subs are being made fresh to order, using the freshest homemade ingredients, right in front of their eyes. It is a special opportunity for the employees and management to interact with our customers.”
